Buttermilk Corn Muffins

Local cornmeal. Local flour.  What should be local buttermilk (but instead is an attempt to use up a gifted half-bottle).  What do you get?

Buttermilk corn muffins! Continue reading →

Local Foods in December? Yes! Plus: A Sweet Potato Bake

It seems like it has been awhile since I posted about my passion for eating local foods.  Perhaps you were thinking it’s because it’s December?

Nope! Continue reading →

Homemade Wheat Thins + Palm Oil PSA

Although I’m a few days late with this, I’d still like to share with you that last week was Orangutan Caring Week.

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An Easy Apple Crumble to Delight Your Fall Taste Buds

We all deserve a homemade apple crumble at least once during the Fall.  Here’s an easy one to make (as long as you’re still able to find apples this year after a difficult harvest…). Continue reading →

The Fall Garden and Her Vegetable Soup

The peak of gardening has passed, but there are still plenty of things to be seen, done, and harvested this time of year.

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Colorful Bean & Corn Salad

I’m surprised I haven’t shared this recipe yet – it’s another of my summer favorites, and it always works well for potlucks.  It’s easy to prepare and even easier to share! Continue reading →

Late Summer Pasta with Herbs and Veggies

I’m a bit lazier as a cook in the summer.  I tend to stay closer to the raw foods and make a variety of summer salads (like tomato basil mozzarella!).  It’s just too hot to turn on the stove, and there are so many other things to do! Continue reading →