We all deserve a homemade apple crumble at least once during the Fall. Here’s an easy one to make (as long as you’re still able to find apples this year after a difficult harvest…). Continue reading
The peak of gardening has passed, but there are still plenty of things to be seen, done, and harvested this time of year.
After a tour of a super fancy straw bale house, a group of us met back at Community Greenhouse Partners for a potluck. Continue reading
Making vegetable stock from scraps is unbelievably easy — I can’t believe it took me so long to try! Continue reading
I didn’t even know pink oyster mushrooms existed, but I knew I had to try them when my mushroom farmer brought them to market this week. Continue reading
I’m surprised I haven’t shared this recipe yet – it’s another of my summer favorites, and it always works well for potlucks. It’s easy to prepare and even easier to share! Continue reading
These Light Footsteps 