Herbal Hair Powder (Dry Shampoo)

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I’ve been procrastinating this post for some time because a) I only have a limited amount of time to write blogs, b) I’m not sure if I should admit that I don’t wash my hair everyday, and c) it’s hard to take good pictures of powder.

However, I am tired of seeing this post on my to-do list, and this project is too useful for me to pass up!  Plus, after making this I learned that some of the major beauty companies sell this for a hefty price!  You can make this on your own for a fraction of the price (and with healthier ingredients).

They tout the ability of hair powder to volumize and texturize, and this powder does do all that, but I will let you in on a little secret…..

It also allows you to skip a hair wash or two (or three). Maybe we should just say “prolong the time between washing” – whatever that means for you.

Sprinkle a little hair powder onto dry hair that has a little shine and POP! — the shine is whisked away leaving fluffy, textured hair for another day.

This homemade version is made with safe, food-like ingredients that you won’t have to worry about putting near your skin (or your face, or your family).  I’ve also added a few powdered herbs to give it my own herb-loving spin that can help improve the overall quality of hair health.

For these blends, I’ve included powdered horsetail (also called shavegrass) and chamomile.  Horsetail is known for its high silica content and is commonly used to help hair grow and stay strong.  Chamomile can help with dandruff and is lightening for hair.  It’s also a relaxing, nicely scented herb that I enjoy adding to my beauty products.

There is a formulation for both dark- and light-colored hair. Continue reading

A Visit to Quiet Creek Herb Farm

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A couple weekends ago we made a trek across Pennsylvania to attend the Mid-Atlantic Women’s Herbal Conference. It was inspiring to be in the company of so many like-minded women and I was especially grateful to finally meet one of my favorite herbal mentors, Rosemary Gladstar.  I’ve been an online student of hers for some time, but hearing her speak in person really reaffirmed how wonderful it is to call her one of my teachers.

She has an amazing way of synthesizing the big picture on the interrelatedness of herbs, health, happiness, and our connection with nature into an easily accessible and moving message.  I hope I can be like her when I grow up!

On our way home, we planned to spend several days in the Western part of Pennsylvania visiting old growth trees in Cook Forest.  Serendipitously, as we traveled along the road to our lodge we passed a sign for “Quiet Creek Herb Farm”. Continue reading

Celebrating Fall: Apple Spice Bread & Corn Necklaces

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The Fall Equinox occurred on Monday and we’ve been finding ways to celebrate this change in the season throughout the week.

Although Baby LF isn’t quite old enough to really engage in crafts too deeply, I don’t think it’s ever too early to begin new traditions (plus, I’d do these things even if I were just on my own!).  We tried out two new activities that were inspired by a really wonderful book about celebrating the Earth’s seasons: Celebrating the Great Mother.

The first activity was baking a delicious apple spice bread.  Mmm…fall in a loaf.

apple spice Continue reading

Gratitude Sunday {9/21/14}

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I haven’t done a Gratitude Sunday for some time, but I think taking time to feel grateful is such an important practice.  As I was taking some photos this morning, I was inspired to share my recent gratitude list.

{Joining with Wooly Moss Roots}

Today I am grateful for…

~ Leaning in to the changing seasons and beginning to decorate in celebration of the Fall Equinox (Mabon)

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Homegrown Mushroom Tacos

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When I saw a Mushroom Mini Farm for sale nearby, I knew that it was something I needed to try. It’s made by Back to the Roots, a company that seems to be trying out forward-thinking indoor food production systems.  They also have a pretty neat mini fish farm that might end up as a holiday present for a few family members.

Growing these mushrooms was incredibly easy – I cut a hole and soaked the bag holding the spores for 8 hours, and then I gave them just a little water each day.  Within a day or so, I noticed the little bulbous beginnings of the mushrooms and then they grew immensely each day thereafter. Finally, they looked like the right size to eat and so I decided that it was oyster mushroom taco day! Continue reading

Lately

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I think we’re finally getting close to having a rhythm again.  We are settling in to this as our home.

As everything around us blossoms and comes into fullness, so do we.

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Homemade Herbal Bug Spray with Yarrow

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Recently, we realized the power of this bug spray as we sat on a lawn and watched bugs approach our arms, hover, and turn away leaving our skin untouched. Amazing!

Not only is it effective, but it is made with just a few high quality ingredients that are non-toxic and safe for our families! Continue reading

Homestead Update – We live here!

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We’ve been swirling around in the whirlwind that is moving. I am so grateful that we are finally living in our new home.  It’s been a long road here — we put our first offer in on this house early last September.

I guess moving is never easy.  Everything takes longer than anticipated and random inconveniences happen regularly.

Luckily, I have an accommodating family that let us camp there for quite awhile.  I’m too tired to write much else, but I thought I’d share some photos for a bit of a homestead update.  I hope to be back to writing more regularly soon.  Continue reading